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Now, about the leftover chicken soup. Geoff had bought some beer back in Nov/Dec. and hadn’t gotten around to drinking it. Since beer isn’t quite like wine, it really wasn’t that good. Last Wednesday we used some in the beer can chicken (this beer is in a bottle, so I poured it into an empty Dr. Pepper can!) but we had a leftover chicken carcass that needed to be used, so Geoff made soup. He poured about 3 bottles of beer in to make the broth, but it made it a little too…beer-y, for lack of a better word. Anyway, he ended up replacing the beer with water and chicken broth and we have leftovers for lunch!
It doesn’t look amazing, but it was pretty good.